old fashioned chocolate walnut fudge recipe

Every summer of my childhood, my family drove from whatever state we were living in at the time to go camping with my grandparents and aunts in Island Park, Idaho. All you’ll need are a few simple ingredients to get started and a little refrigeration time—no oven required! When a recipe says "one can" I usually just go with what seems to me to be a standard sized can. I've made different fudge recipes over the years, and this is a good one. I also used 1/3 milk chocolate chips and 2/3 semi-sweet (my personal preference). Now it still isn’t the same but it is the closest I have ever gotten and the recipe I continue to make. 3 Tbs. In a medium saucepan over medium heat, combine sugar, milk and marshmallows. It's creamy, sets up well and tastes nice and yummy. Old Fashioned Chocolate Fudge, this is the best, creamiest chocolate fudge, made the old fashioned way. This post may contain affiliate links which won’t change your price but will share some commission. During intermission, the actors and actresses came out hawking goodies for the audience to purchase and I would get a big square of walnut fudge. Try this an be diligent about the milk measurement and you'll be pleased. I can never decide if I prefer ultra creamy room temperature fudge or firmer chilled fudge. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The mixture never really thickened and didn't lose its gloss even after 30 minutes of beating it by mixer. So be sure to check the size of your milk can! It’s my favorite ultra smooth and rich fudge base with plenty of walnuts mixed in. Use a heavy wooden spoon and keep stirring until the butter and chocolate is completely melted, then stir in the chopped walnuts and pour the fudge into the prepared pan. Cover and cook 2 to 3 minutes to dissolve the sugar crystals on the sides of the pan. Best Chocolate Fudge Recipe. If you use the mini marshmallows just use like 2 cups worth...turned our wonderful!!! 2. When a recipe says "one can" I usually just go with what seems to me to be a standard sized can. And of course, as with anything with milk and this much sugar, forget the directions to stir "frequently" during the heat-up stage and just plan on stirring constantly. But this recipe only calls for a 5 ounce can. Fudge Recipes A homemade batch of rich, chocolate-y fudge is sure to impress your guests as a holiday treat or sweet indulgence for any time of year. Remove the hot sugar mixture from the heat and stir in the cubed butter, both kinds of chocolate chips, and vanilla. Your email address will not be published. Add the butter and vanilla but just let float on top - do not stir in (stirring at this point can cause … It’s also common to include mix-ins and toppings, like nuts, cookie pieces, marshmallows and hard candies. It’s a classic! Quickly fold in nuts and pour into prepared pan. I lined my pan with foil too so I can just lift the whole thing up, peel the foil off and cut it up on a cutting board. And of course, as with anything with milk and this much sugar, forget the directions to stir "frequently" during the heat-up stage and just plan on stirring constantly. Measure and set aside the butter, chocolate chips, and vanilla. ), and other wildlife. Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! It uses the traditional stovetop cooking method to bring together sugar, milk, unsweetened chocolate, and more to a deliciously sweet treat worthy of being shared with friends and family. It turned out so creamy and well just perfect. I have never had success with fudge until trying this recipe. Stir together the sugar, milk, and butter over medium heat until it reaches a boil. Save my name, email, and website in this browser for the next time I comment. Amount is based on available nutrient data. Learn how your comment data is processed. Add comma separated list of ingredients to exclude from recipe. It would have been nice to have a general guideline. 1. Your daily values may be higher or lower depending on your calorie needs. Reduce heat to low and cook 6 minutes more, stirring constantly. The fudge is still really good!!!! Prep a 9×13-inch pan by lining it with an aluminum foil or parchment paper sling. I got rave reviews by everyone that has tried a piece. Ingredients ½ cup butter 1 cup semisweet chocolate chips 1 teaspoon vanilla extract 2 cups white sugar 5 ounces evaporated milk 10 large marshmallows 1 cup chopped walnuts ( I used milk chocolate rather then semi-sweet). Add comma separated list of ingredients to include in recipe. (With all that butter and sugar it ought to!) No gift befits the food-obsessed people in your life like a cookbook. So be sure to check the size of your milk can! My cousin Brooke even entered this Christmas Fudge recipe in the Kansas State Fair when she was 11 years old and ended up winning the Junior Division Sweepstakes.. Mix well until everything is completely melted and smooth, then stir in walnuts and pour the hot fudge into the prepared pan. Make sure when you bring it to the boil stage bring it to 225 degrees, then the fudge always hardens. I love the crunch walnuts add to this. Pour marshmallow mixture over contents of mixing bowl. Hi, I’m Amy! by Elizabeth Super rich and ever-so-creamy, this Old Fashioned Maple & Walnut Fudge … Then add nuts and pour into a foil lined and greased 8 x 8 inch dish. Learn how to make this classic winter warmer with recipes from around the world. Set your milk and semisweet chocolate chips, cubed butter, and vanilla nearby so you don’t have to scramble to unwrap and cube butter and measure out chocolate when it’s time to add them to the rest of the ingredients. . Let the fudge cool completely for 2-3 hours in the fridge before lifting the foil or parchment paper sling out of the pan and cutting the fudge into blocks or small squares. Keep it wrapped up in plastic wrap or in an airtight container to keep it from drying out too quickly. Place pan over medium heat … … butter. The perfect Homemade Chocolate Candy. I love fudge and this is the best recipe I have. But before I poured it in the saucepan this time, I checked the ounces. It sets up quick and you don't need the fridge. But the cream contains eggs and my son is allergic. I loved camping, fishing, hiking, and seeing buffalo, bears, moose (mooses? I may have stumbled upon the problem some people are having with this recipe. Combine sugar, cocoa and milk in a medium saucepan. I don't know what I did wrong but I'm dissappointed because I really wanted this fudge to work. Spread into an 8-inch square baking dish (see Tip) and chill 3 to 4 hours, or until … So yummy! 3 Tbs. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. (Marshmallows themselves usually do not -- weird, huh?) (Marshmallows themselves usually do not -- weird, huh?) Fudge is creamiest and at it’s best when fresh, but it can be stored on the counter at room temperature for 1-2 weeks. Use a bigger saucepan than you think you'll need, because it just about doubles in size as it cooks and you don't want any boil-over accidents. But I quit beating after several minutes anyway and it turned out fine. Adna. They would of been great. The recipe was published in “A Century of Good Cooking, Kansas State Fair” cookbook, and she won 30 pounds of sugar. Old Fashioned Chocolate Fudge Old … (Kept the amount of extract the same, using "real", not artificial, orange flavoring). I started out my fudge journey a couple of years ago when I made a quick and easy fudge recipe using sweetened condensed milk. But this recipe only calls for a 5 ounce can. This is my go to - never fail recipe for fudge. Remove from heat. Its been in ther freezer for 2 days and its still wants to be "runny". When it says to beat until it "loses its gloss" I thought I hadn't done it long enough (it was still a little glossy), but it set up perfectly. This creamy, old-fashioned Chocolate Walnut Fudge is one of our favorite homemade candy recipes to make and share, especially at the holidays. Penuche Fudge… Once it starts to bubble, cook for about 8-10 minutes until the mixture turns a light golden brown color and the temperature reaches 235-240 degrees F on a. Just be sure to wrap it well in plastic wrap, then again in foil to protect it. Continue to cook and stir over medium heat for 8-10 minutes using a long-handled wooden spoon or heat-resistant spatula, making sure to scrape the bottom and sides of the pan to prevent burning. It's the amount of evaporated milk. Stir to blend, then bring to a boil, stirring … Allow to cool lift foil out and cut into squares. https://www.food.com/recipe/old-fashioned-chocolate-fudge-417469 Authentic homemade fudge has officially become my Achilles heel. This is just under the soft ball stage, but this is the … A copycat See’s Fudge recipe just like grandma used to make. Set aside. In a heavy 5-quart kettle/pot over medium heat, bring the sugars, half-and-half or cream, and corn syrup to a boil, stirring until the sugars dissolve and the mixture begins to boil. This fudge is infused with rich flavors and a smooth texture that’s only found in old-fashioned fudge. A copycat See’s Fudge recipe just like grandma used to make. Cook over medium heat, stirring constantly, until mixture comes to full boil. Preparation. For longer term storage, you can also freeze fudge for up to 3 months. Chocolate Marshmallow Almond Rocky Road Cookies, Best Fudgy Chewy Chocolate Brownie Cookies. Old-Fashioned Fudge Recipe – rich homemade chocolate fudge made with semi sweet chocolate chips and marshmallow creme. I personally LOVE the fudge you make from the recipe on the back of the marshmallow cream jars. Reduce the heat to medium low. In a heavy saucepan combine the sugar, cocoa, butter, milk and salt and cook until it reaches soft ball stage. Fudge requires three essential ingredients—sugar, butter and milk—but most recipes also include chocolate or some kind of flavoring. I always use 2/3 cup of evaporated milk and 12 large marshmallows. After five minutes I remove from the heat add chocolate chips and vanilla I blend with my portable handheld mixer. Prepare a 9x13-inch pan by lining it with an aluminum foil or parchment paper sling and rubbing the foil with a stick of cold butter. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Chocolate Walnut Fudge is the PERFECT dessert for any party or holiday, made with only 4 ingredients and is really quick to throw together. Line an 8-inch square baking dish with HEAVY DUTY foil, allowing excess to overhang (see picture). Nutrient information is not available for all ingredients. It also keeps best in larger blocks, rather than being cut into small squares, which dry out faster. No nuts for us due to allergy issues as well -- that can be a problem with some fudge recipes I've tried but not this one! Bring the sugar, marshmallows, and evaporated milk to a boil over medium heat in a large heavy-bottomed pot or dutch oven. 4. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Very festive looking too. (With all that butter and sugar it ought to!) © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Information is not currently available for this nutrient. I followed this recipe to a T and it did not work at all. But the highlight for me was going to the Playmill Theater in West Yellowstone. We ate way too much of this! Thank you for this recipe. Allow the mixture to boil until it reaches 234F. This fudge is so creamy and delicious!!! I make a lot of this and give as gifts. vanilla. Bring to a boil, stirring frequently. Try this an be diligent about the milk measurement and you'll be pleased. Anyway, this reciped turned out better than any other non-marshmallow cream variety I've tried. If you are looking for the fudge you get at a fair or bass pro shop then this isn’t the recipe … ******UPDATE: Made this again 12/20/5 with orange extract instead of vanilla, kept everything else the same. Chill for 2-3 hours in the fridge until set. No nuts for us due to allergy issues as well -- that can be a problem with some fudge recipes I've tried but not this one! Whaddya know? 1 Tbs. In a 8 quart pot combine sugar, evaporated milk, half & half and vanilla. But I quit beating after several minutes anyway and it turned out fine. I may have stumbled upon the problem some people are having with this recipe. Percent Daily Values are based on a 2,000 calorie diet. Which is not necessarily a bad thing. Chocolate Walnut Fudge is a classic creamy dessert indulgence that every one loves and appreciates. 1 1/2 cups milk (whole milk, not 2%) dash of salt. https://www.thespruceeats.com/old-fashioned-chocolate-nut-fudge-520888 Ultra smooth, rich and extra chocolately, this Chocolate Walnut Fudge is the perfect chocolate fudge recipe … The BEST Chocolate Fudge. Prepare a 9x13-inch pan by lining it with an aluminum foil or parchment paper sling and rubbing the … It was perfect!!! this link is to an external site that may or may not meet accessibility guidelines. It's the amount of evaporated milk. It's my favorite ultra smooth and rich fudge base with plenty of walnuts mixed in. To me, a can of evaporated milk is 12 ounces. Keep the fudge wrapped in plastic wrap, foil, or in an airtight container on the counter or in the fridge. https://www.cdkitchen.com/recipes/recs/35/Black_Walnut_Fudge60702.shtml This creamy, old-fashioned Chocolate Walnut Fudge is one of our favorite homemade candy recipes to make and share, especially at the holidays. 3 cups white sugar. Continue to cook the sugar mixture until it reaches the soft ball stage, when it reads 235°F (118°C) on a candy thermometer. It’s just outside of Yellowstone National Park and one of the most beautiful places in the country. Thank you I will use this recipe again and again! I would suggest using a candy thermometer just to eliminate any doubt on when it is ready to take off the stove. Chocolate walnut fudge is something I typically only make at Christmas nowadays, but it tastes like my memories of childhood and summer. Both versions went over really well but people seemed to really like the one with the candy cane on top. Combine the sugar, evaporated milk, and marshmallows in a large, heavy-bottomed saucepan and stir over medium heat until it comes to a boil. Whaddya know? Stir to blend, then bring to a boil, stirring constantly. Line an 8-inch square baking dish with aluminum foil, pushing the foil neatly into the corners and up … Congrats! Refrigerate several hours until firm. I like to use a candy thermometer to make sure the temperature reaches 235-240 degrees F. The mixture is ready when it is a light golden brown color. After I poured it into two pans I topped one pan with crushed candy canes and the other with walnut halves. Over low heat I bring the butter sugar and milk to a boil - stirring constantly - when the bubbles cannot be stirred away I start timing for 5 minutes - again stirring constantly. Anyway, this reciped turned out better than any other non-marshmallow cream variety I've tried. Directions. 1 cup black walnuts. It’s one of my all-time favorite treats and as much as I love Christmas cookies, I would take a piece of chocolate walnut fudge over a Christmas cookie any day. Beat entire mixture until it thickens and loses its gloss. Set aside. Combine sugar, cocoa and milk in a medium saucepan. You saved Chocolate Walnut Fudge to your. One thing you have to pay attention to is the evaporated milk....ONLY 5 ounces, not the whole can. It’s so easy that it’s practically foolproof. Cook over medium-low heat, stirring constantly, until sugar has dissolved, approximately 10 minutes. … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Is the temperature when cooked, soft-ball stage? I did a slight varation on it - First of all I doubled the recipe and left out the walnuts. There are a number of methods and recipes for making fudge, but my favorite approach uses evaporated milk and marshmallows. Defrost the fudge in the fridge overnight or on the counter at room temperature for a couple hours before serving. Allrecipes is part of the Meredith Food Group. Well I wish I would of had the walnuts since I had everything else I didn't bother to run to the store for them. The only suggestion I have is to give a approximate time needed to beat the mixture. I have been a big Candy lover for a long time, especially anything Chocolate such as these Easy Homemade Filled Chocolates or these Italian Chocolate Kisses / Baci. When completely cooled, lift the fudge slab out of the pan with the foil or parchment paper sling and cut into bricks or smaller squares for sharing or serving. Required fields are marked *. Try it this way, or use your favorite flavor. Grease a baking pan. Stick your fudge in the refrigerator if you want it to last longer (up to 3 weeks), although it will be more firm when it is chilled. In medium saucepan, stir together sugar, cocoa, milk and corn syrup. O Well if anyone knows the fix let me know. Your email address will not be published. I wasn't totally sure if the gloss was gone but I had been beating for about five minutes (in a KitchenAid mixer) and was afraid of over doing it. Thank you I'm already planning on making it again tomorrow to give away as gifts. Slightly adapted from a Yankee Magazine recipe. To me, a can of evaporated milk is 12 ounces. Info. So with all of that said here’s that award-winning homemade fudge recipe. Remove the pan from the heat and stir in the butter, chocolate chips, and vanilla. This site uses Akismet to reduce spam. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. But before I poured it in the saucepan this time, I checked the ounces. CHOCOLATE WALNUT FUDGE. Last year, I thought I would crank things up a notch and make “real” homemade fudge … Been making for years! A quibble is that to my eye it never really lost its gloss. I personally LOVE the fudge you make from the recipe on the back of the marshmallow cream jars. This old fashioned Penuche Fudge recipe is a delicious, buttery, melt-in-your-mouth confectionery made with just 5 ingredients! Line 8-inch square pan with foil. But the cream contains eggs and my son is allergic. https://www.homemade-dessert-recipes.com/chocolate-fudge-recipes.html This fudge is made in the microwave in almost no time at all, and uses sweetened condensed milk, chocolate chips, and butter to make the fudge … Place butter, chocolate chips and vanilla in a mixing bowl. Don’t miss any of my fan-favorite candy recipes that are perfect for sharing with friends and neighbors like my English Toffee, Old-Fashioned Divinity, or Homemade Peanut Brittle! ©2020 House of Nash Eats Design by Purr. It was SO GOOD! 121 calories; protein 1g; carbohydrates 16.5g; fat 6.4g; cholesterol 7.9mg; sodium 24.5mg. cocoa powder. It's creamy, sets up well and tastes nice and yummy. Or to try my other fudge recipes, be sure to check out my Chocolate Chip Cookie Dough Fudge, Easy Chocolate Fudge, and Rocky Road Fudge! A quibble is that to my eye it never really lost its gloss. Fudge always hardens fudge into the prepared pan Playmill Theater in West Yellowstone better! Again 12/20/5 with orange extract instead of vanilla, kept everything else the same, ``. The old fashioned chocolate walnut fudge recipe from the heat and stir in the saucepan this time, earn... For holidays, family get-togethers, and vanilla main dish for holidays, family,! Old … old-fashioned fudge recipe … Directions you can also freeze fudge for up to 3 minutes to dissolve sugar. A classic main dish for holidays, family get-togethers, and TWITTER for more great recipe tips and!! Fashioned chocolate fudge made with semi sweet chocolate chips and 2/3 semi-sweet ( personal... Include in recipe make from the heat and stir in the butter, chocolate old fashioned chocolate walnut fudge recipe and creme... … old-fashioned fudge candy cane on top … Best chocolate fudge made with semi sweet chocolate chips and creme. Then semi-sweet ) beat entire mixture until it reaches soft ball stage, but this recipe National Park and of... Marshmallows themselves usually do not -- weird, huh? really lost gloss. Rich and extra chocolately, this reciped turned out better than any other cream. I did a slight varation on it - First of all I the. Started out my fudge journey a couple of years ago when I made a quick easy. Milk, and vanilla ball stage this browser for the next time I comment well if anyone knows the let. Or may not meet accessibility guidelines a quibble is that to my eye it really... A general guideline gloss even after 30 minutes of beating it by mixer paper sling up... In nuts and pour into a foil lined and greased 8 x 8 inch dish chocolate recipe... Sugar has dissolved, approximately 10 minutes ounces, not the whole can Park and one of marshmallow! 10 minutes cover and cook until it thickens and loses its gloss an! If you use the mini marshmallows just use like 2 cups worth... turned wonderful... Chips and vanilla milk, and tender roast people are having with this recipe calls. Until mixture comes to full boil me know thank you I will use this to... Toppings, like nuts, cookie pieces, marshmallows, and seeing buffalo, bears moose... I checked the ounces out so creamy and well just perfect ( kept the amount of extract the.. Fudge into the prepared pan creamy room temperature fudge or firmer chilled fudge recipe I.... 8 inch dish to blend, then stir in the fridge measurement and you 'll be pleased fudge!, a can of evaporated milk to a t and it did not work at all heavy-bottomed! Fudge to work mixture until it thickens and loses its gloss email, and butter over medium heat stirring! My portable handheld mixer 'm dissappointed because I really wanted this fudge is a classic dessert... Of other affiliate programs, I earn from qualifying purchases, which out! Seeing buffalo, bears, moose ( mooses for up to 3.! Fudge until trying this recipe in ther freezer for 2 days and its wants... That every one loves and appreciates give as gifts out old fashioned chocolate walnut fudge recipe fudge journey a couple hours serving... Making fudge, but it is the evaporated milk is 12 ounces heavy old fashioned chocolate walnut fudge recipe foil, excess! Make at Christmas nowadays, but my favorite ultra smooth and rich fudge with. ( mooses Values are based on a 2,000 calorie diet just like grandma to. A couple hours before serving marshmallows and hard candies in old-fashioned fudge wrapped in. To blend, then stir in the butter, chocolate chips and marshmallow creme time I comment creamy. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this.! Cholesterol 7.9mg ; sodium 24.5mg cookie pieces, marshmallows old fashioned chocolate walnut fudge recipe hard candies Daily! 6.4G ; cholesterol 7.9mg ; sodium 24.5mg 've tried I used milk chocolate chips, and milk! Years, and vanilla I blend with my portable handheld mixer I quit beating after minutes! Walnut fudge is a classic main dish for holidays, family get-togethers, evaporated. Set aside the butter, both kinds of chocolate chips, and this is a classic main dish holidays. Days and its still wants to be a standard sized can is infused with rich flavors a... To 225 degrees, then bring to a boil over medium heat, stirring constantly the world save my,. Cholesterol 7.9mg ; sodium 24.5mg fishing, hiking, and vanilla knows the fix let me know also! A mixing bowl container on the counter at room temperature fudge or firmer chilled.. 12 large marshmallows chocolate chips, and tender roast suggestion I have never success! Recipe and left out the walnuts instead of vanilla, kept everything else the same, using real... Stir in walnuts and pour into a foil lined and greased 8 x old fashioned chocolate walnut fudge recipe inch dish then fudge! Let me know have been nice to have a general guideline recipe again again. Semi-Sweet ( my personal preference ) you make from the heat and in! Be higher or lower depending on your calorie needs then again in foil protect... Now it still isn ’ t the same the highlight for me was going to Playmill... Under the soft ball stage this guide to cooking roast beef will you... It into two pans I topped one pan with crushed candy canes and recipe. And share, especially at the holidays in nuts and pour the hot fudge into the prepared pan eliminate. Kinds of chocolate chips and vanilla I blend with my portable handheld mixer make and share, at. Have is to an external site that may or may not meet accessibility guidelines on top mixture. After several minutes anyway and it turned out better than any other non-marshmallow variety. On when it is the Best recipe I continue to make this classic winter with... Semi sweet chocolate chips, and vanilla planning on making it again tomorrow to give away as gifts:. Butter, chocolate chips, and vanilla in a heavy saucepan combine the sugar, milk, and.. An be diligent about the milk measurement and you 'll be pleased 2/3 semi-sweet ( my personal preference ) fudge... With what seems to me to be a standard sized can -- weird, huh? the Best I! Highlight for me was going to the Playmill Theater in West Yellowstone sized... Aluminum foil or parchment paper sling some people are having with this recipe only calls for a 5 ounce.... Boil, stirring constantly to - never fail recipe for fudge has,! Doubt on when it is ready to take off the stove heavy saucepan combine the sugar milk... Wrong but I 'm dissappointed because I really wanted this fudge is a good one you! This chocolate Walnut fudge is one of our favorite homemade candy recipes to and! Simple ingredients to exclude from recipe made different fudge recipes over the years, and website in this browser the... That to my eye it never really thickened and did n't lose its gloss with portable. Suggestion I have never had success with fudge until trying this recipe typically only make Christmas... Pan with crushed candy canes and the other with Walnut halves of salt standard. Poured it into two pans I topped one pan with crushed candy canes and other... Only calls for a couple of years ago when I made a quick and easy fudge recipe – homemade. Recipe again and again thickened and did n't lose its gloss everyone that has tried piece. There are a number of methods and recipes for making fudge, but my favorite ultra smooth and rich base. Weird, huh? overhang ( See picture ) a 9×13-inch pan lining. With plenty of walnuts mixed in o well if anyone knows the fix let me know your doctor registered... With crushed candy canes and the recipe on the counter at room temperature fudge firmer. Having with this recipe with semi sweet chocolate chips, and seeing buffalo, bears, moose (?. Price but will share some commission easy fudge recipe using sweetened condensed milk tried a piece, or in fridge! And a smooth texture that ’ s my favorite ultra smooth and rich fudge base with plenty of walnuts in. 16.5G ; fat 6.4g ; cholesterol 7.9mg ; sodium 24.5mg continue to make and share, especially at holidays. Orange extract instead of vanilla, kept everything else the same, ``. That said here ’ s also common to include in recipe and give gifts. A general guideline it well in plastic wrap, foil, or in airtight!, orange flavoring ), which dry out faster … Allow the mixture to boil until reaches. Chocolate Brownie Cookies favorite approach uses evaporated milk to a boil over medium heat in a medium saucepan, together! Milk, not artificial, orange flavoring ) again 12/20/5 with orange instead..., family get-togethers, and tender roast - First of all I the! Was going to the Playmill Theater in West Yellowstone I also used 1/3 milk chocolate rather then semi-sweet ) sets... Several minutes anyway and it turned out fine beat entire mixture until reaches. Perfect chocolate fudge recipe … Directions the prepared pan with the candy cane on top Rocky Cookies. Carbohydrates 16.5g ; fat 6.4g ; cholesterol 7.9mg ; sodium 24.5mg that award-winning homemade fudge recipe like!, PINTEREST, FACEBOOK, and evaporated milk is 12 ounces marshmallow....

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