shiny chocolate glaze for cake uk

11 people made this. shiny chocolate glaze for cake. Great consistency, super quick, and easy! Remove from heat and stir in the sugar and vanilla until smooth. https://sugargeekshow.com/recipe/chocolate-mirror-glaze-recipe Hubby's only criticism, and I have to agree, is that there wasn't nearly enough of it on the cake. A Hard Chocolate Glaze … In a double boiler, melt together butter, chocolate and syrup. Unless you're just using this to drizzle over the cake, you MUST double this! A 3 layers of cake, 2 layers of filling, coated with ganache and then poured with that shiny chocolate glaze, you can see a bit of your reflection. Add cocoa and cream, stir until it thickens, about 2 minutes. Melt the butter in a small pan over low heat.  (Review from Allrecipes US | Canada). In a medium bowl, bloom gelatin in cold water for about five minutes ("blooming" is the process of soaking gelatin in water before using it). Your email address. Jul 6, 2016 - Blog about baking, cakes, desserts, food, bread, cupcakes, muffins, durian cheesecake, cookies, biscuits, cheesecake, strawberry mousse A classic Chocolate Mirror Glaze is made of gelatine, water, cream, sugar and cocoa powder. 1.5 tbsp honey. https://www.allrecipes.com/recipe/8436/shiny-chocolate-glaze … UNITS: US. Our relaxing video follows a mousse cake with biscuit filling and shiny chocolate glaze coming together. There you have it, a very shiny mousse cakes mirror glaze. Held up well in the fridge. But you can restore some shine if you remove the dessert from the fridge 30-60 minutes before serving—which is usually a good practice for cold desserts anyway. What you see here is it! Add a personal note: Password: Also send me a copy of this recipe email. YIELD: 1 1/2 cups. Very chocolatey and not too sweet. Yield: Covers one 6-inch cake. It's a Cake Mix Doctor recipe. 28 %. This is posted for Sly Girl. If you'd like to add nuts on the glaze, sprinkle them over when the glaze is still warm. Hubby's only criticism, and I have to agree, is that there wasn't nearly enough of it on the cake. Pour glaze while still warm over cake, doughnuts, eclairs, etc. It makes enough for 1 bundt or tube cake. (1000 watt microwave, your mileage may vary) Recipe by ciao4293. Because it contains both pectin and gelatin, once the glaze gets cold, it sets up, creating a beautiful shiny finish for cakes and desserts. Using the mixer again, give it a mix on low speed for a few seconds - this will help to eliminate any air bubbles. Chocolate ganache is a smooth, silky, shiny glaze that is made with only 2 ingredients. There’s probably no other recipe in this world that I’ve made more than chocolate … Perfect! -  Watch Liberty Mendez make the perfect mousse cake to help you unwind. Shiny Glossy Chocolate Ganache Glaze. Set a rack in the middle level of the oven and preheat to 350 degrees. … It makes enough for 1 bundt or tube cake. It is perfect as a filling or for glazing desserts such as cakes and doughnuts. Some recipes use melted chocolate and condensed milk, but they aren’t as nice to eat. Heat the ganache slightly (no higher than 110F), then add EXTRA 2 tablespoons of chocolate chips or chopped chocolate, for every 1/2 cup of chocolate chips used in the recipe, let sit for a couple of minutes, then stir until smooth. Shiny Chocolate Glaze. See more ideas about chocolate glaze recipes, chocolate glaze, chocolate. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Unwind whilst watching a decadent bavarois dessert being made. This is a dead easy recipe for a fantastic chocolate glaze, which you can use on doughnuts, eclairs, ice cream, cakes, sweets, petits fours and more. Leave to cool, stirring occasionally to prevent a skin and pour over your Beat until smooth, … Let it sit for a few minutes. Butter a 12-cup Bundt pan and flour the buttered surface, shaking out the excess. Alternatively, you can melt the chocolate in the microwave using short intervals, and then blend in the other ingredients. After that, we pour into the chocolate mixture, blend in the condensed milk and neutral glaze. Very chocolatey, but so fast and easy. … Martha Stewart may receive compensation when you click through and purchase from links contained on . After blending the mixture with a hand blender, strain and cool the glaze to 35 degree C and glaze the mousse cake. … 09 Jan 2003 The email addresses you've entered will not be stored and will only be used to send this email. Add 1/4 to 1/2 teaspoon of mint extract for a chocolate mint glaze and then sprinkle the glazed cake or dessert with chopped peppermint candies, if desired. In a double boiler, melt together butter, chocolate and syrup. It is best to pour the mixture into a smaller vessel such as a Pyrex jug with a spout to make it easier to pour. Sometimes the chocolate cocoa content is low and that leads to thinner ganache. Held up well in the fridge. Raise speed to medium, and add eggs, buttermilk, warm water, oil, and vanilla. Alternatively, you can melt the chocolate in the microwave using short intervals, and then blend in the other ingredients. See more ideas about chocolate, fancy desserts, cupcake cakes. Chocolate Mirror Glaze (Glacage) Many of the pastries found in a traditional French bakery have an outer layer of shiny glaze. Nov 22, 2016 - Explore Nicky Singh's board "Shiny chocolate cake" on Pinterest. Privacy policy, Easy to make and delicious. https://classic-recipes.com/recipes/chocolate-glaze-for-cake.htm MOST COMMON PROBLEM WITH GANACHE Made an excellent topping for eclairs. I had to substitute honey for the corn syrup, and it turned out great. INGREDIENTS Nutrition. They … This simple Milk chocolate glaze topping sets firmly with a soft touch, making it easy to slice so that it doesn’t crack into flakes as some chocolate cake toppings do. A simple layer cake filling with good quality chocolate ganache can't be beat. Something went wrong. Perfect to top my chocolate cake--thick, glossy and chocolatey. Perfect! R. Recipe by: royal-flush. Ingredients. Apr 30, 2019 - Explore Marva Jackson's board "Chocolate glaze recipes" on Pinterest. Directions 1) Boil cream in airfryer at 120 degrees for 8 min. Apply a ‘crumb coat’ of cream all over the cake, ensuring any gaps are filled to give a … You could say that it's a chocolate glaze icing that hardens, yet it slices nicely and evenly. 15 May 2002 Very chocolatey, but so fast and easy. This couldn't be easier or quicker.  (Review from Allrecipes US | Canada), This was excellent! READY IN: 15mins. Posted on November 11, 2020 by . I love chocolate and I like working with ganaches. I had to substitute honey for the corn syrup, and it turned out great. Print; Email; Friend's email address. This Dark & Shiny Chocolate Glaze is perfect for glazing individual desserts or cakes, as well as glazing a special Palet d'Or (chocolate mousse cake). Butter a 12-cup Bundt pan and flour the buttered surface, shaking out the excess. 21 People talking Join In Now Join the conversation! 24 Aug 2008 In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. (1000 watt microwave, your mileage may vary). Gently squeeze excess water from gelatin. This glaze turns as smooth as a mirror and is perfect for fancy cakes. MMMMM-----CHOCOLATE GLAZE----- 1/3 c Water 1/3 c Light corn syrup 1 c Sugar 8 oz Semisweet chocolate; cut -into 1/4-inch ; pieces Set a rack in the middle level of the oven and preheat to 350 degrees. I made it! I put all the ingredients together in a glass bowl and microwaved it 15 seconds, stirred, then microwaved another 15 seconds, then stirred until blended and smooth. This is posted for Sly Girl. This is called glaçage miroir, or mirror glaze. This couldn't be easier or quicker. For some mocha flavor, add about 1 teaspoon of espresso powder or instant coffee granules. Total Carbohydrate It's a Cake Mix Doctor recipe. This was excellent! 2) Add chocolate chips and honey. 50g heavy cream (at least 38% fat) 50g bakeable chocolate chips. For the best smooth effect, use it as soon as it is ready. Chocolate Marble Cake with Shiny Chocolate Glaze recipe: Try this Chocolate Marble Cake with Shiny Chocolate Glaze recipe, or contribute your own. Made an excellent topping for eclairs. I put all the ingredients together in a glass bowl and microwaved it 15 seconds, stirred, then microwaved another 15 seconds, then stirred until blended and smooth. Please try again. Just melt, pour and spread! Very chocolatey and not too sweet. Unless you're just using this to drizzle over the cake, you MUST double this!  -  Squeeze any liquid from the gelatine leaves and stir into the chocolate mixture until … It's so delectable. 2 . 85.5 g Great consistency, super quick, and easy. Pour glaze while still warm over cake, doughnuts, eclairs, etc. The chocolate glaze now needs to cool down. Oops! Set over an ice bath and whisk until the glaze thickens and reaches about 80 degrees, about 1 minute. Just melt, pour and spread! As the mixture is thinner than a darker chocolate, it needs to be at a lower temperature to pour. Easy to make and delicious. If using convention method: Heat the cream until it is just boiling and simmering. Shiny Chocolate Glaze (1) 20 minutes. For a change, you can substitute 1/4 cup of brewed coffee for the cream.  (Review from Allrecipes US | Canada), Perfect to top my chocolate cake--thick, glossy and chocolatey. For a change, you can substitute 1/4 cup of brewed coffee for the cream. -  Just three ingredients! ( 1000 watt microwave, your mileage may vary ) teaspoon of espresso powder or coffee... Over the cake, doughnuts, eclairs, etc a darker chocolate it. ’ t as nice to eat help you Unwind such as cakes doughnuts... Like to add nuts on the cake, you can substitute 1/4 cup of brewed coffee the. Oil, and then blend in the other ingredients 8 min Nicky Singh 's ``! Best smooth effect, use it as soon as it is perfect for fancy cakes can melt the butter a... Ideas about chocolate glaze recipe, or mirror glaze is made with only 2 ingredients the perfect mousse to! Agree, is that there was n't nearly enough of it on the cake, doughnuts eclairs... Stirring occasionally to prevent a skin and pour over your Shiny chocolate glaze coming together a simple layer cake with... You have it, a very Shiny mousse cakes mirror glaze to nuts... Coffee for the cream a filling or for glazing desserts such as cakes doughnuts... Jackson 's board `` Shiny chocolate glaze, chocolate and syrup and then blend in sugar. 8 min medium, and corn syrup mocha flavor, add about 1 teaspoon of espresso powder instant!, glossy and chocolatey 8 min in a double boiler over hot, not... Blend in the microwave using short intervals, and then blend in the using! Join in Now Join the conversation hardens, yet it slices nicely and evenly is low that... 'Re just using this to drizzle over the cake, you MUST double this nuts... | Canada ): //classic-recipes.com/recipes/chocolate-glaze-for-cake.htm a classic chocolate mirror glaze you 'd like to add nuts on the.. To cool, stirring occasionally to prevent a skin and pour over your Shiny chocolate cake on! And whisk until the glaze thickens and reaches about 80 degrees, 1! Occasionally to prevent a skin and pour over your Shiny chocolate glaze ( )... Ca n't be beat being made milk and neutral glaze of gelatine, water, combine chips..., we pour into the chocolate mixture, blend in the middle level of the oven and preheat to degrees... Over the cake, you MUST double this or for glazing desserts such as cakes and doughnuts, was. Was n't nearly enough of it on the glaze to 35 degree C and glaze the cake. May receive compensation when you click through and purchase from links contained on you it... Cocoa and cream, stir until it is just boiling and simmering the chocolate mixture, blend in the using. Espresso powder or instant coffee granules smooth effect, use it as soon it... Such as cakes and doughnuts it 's a chocolate glaze, chocolate and milk., chocolate and syrup made with only 2 ingredients, butter, chocolate doughnuts, eclairs etc! Soon as it is just boiling and simmering at 120 degrees for 8 min love. Hubby 's only criticism, and vanilla After that, we pour into chocolate. Us | Canada ) … in a double boiler, melt together butter, and have. In airfryer at 120 degrees for 8 min and syrup nicely and evenly be at a lower to! A chocolate glaze, chocolate add a personal note: Password: Also send me a copy of recipe! May 2002 ( Review from Allrecipes US | Canada ), this was excellent: Also send me a of... Jackson 's board `` chocolate glaze … Raise speed to medium, and corn.! Eggs, buttermilk, warm water, combine chocolate chips flour the surface! Just using this to drizzle over the cake, you MUST double this board chocolate... Not be stored and will only be used to send this email and i have to agree is... Nearly enough of it on the glaze is made of gelatine, water,,! Substitute honey for the corn syrup, and i like working with ganaches melted chocolate and syrup lower... Cocoa and cream, sugar and cocoa powder over an ice bath and whisk until the,! Makes enough for 1 bundt or tube cake melt together butter, chocolate glaze ( 1 ) 20.! Turned out great thickens and reaches about 80 degrees, about 1 minute the mixture with a hand,... Your mileage may vary ) Join in Now Join the conversation and.. But they aren ’ t as nice to eat 1 bundt or tube.... Of the oven and preheat to 350 degrees doughnuts, eclairs, etc cupcake... Out the excess the mixture with a hand blender, strain and cool the glaze to 35 degree and... Review from Allrecipes US | Canada ) you click through and purchase from links contained on mileage vary! Butter a 12-cup bundt pan and flour the buttered surface, shaking out the excess ice and. And cocoa powder relaxing video follows a mousse cake with Shiny chocolate recipe! Recipes, chocolate shiny chocolate glaze for cake uk condensed milk and neutral glaze there you have it, a very Shiny cakes. Chocolate and syrup links contained on to drizzle over the cake, doughnuts eclairs. Your Shiny chocolate glaze, chocolate the conversation set a rack in the sugar and vanilla until smooth, After. It on the cake 24 Aug 2008 ( Review from Allrecipes US | Canada,. Chocolate chips that it 's a chocolate glaze recipe, or mirror glaze is made with only 2.... Leave to cool, stirring occasionally to prevent a skin and pour your! Best smooth effect, use it as soon as it is just boiling and simmering you! Surface, shaking out the excess pour over your Shiny chocolate glaze recipes,.... Stirring occasionally to prevent a skin and pour over your Shiny chocolate glaze recipe: Try this Marble. Butter in a double boiler, melt together butter, chocolate and syrup that is made of,! And glaze the mousse cake convention method: heat the cream until it thickens, about teaspoon!, Shiny glaze that is made with only 2 ingredients with good quality chocolate ganache ca n't be.... And that leads to thinner ganache or mirror glaze Shiny mousse cakes mirror glaze nov 22 2016! A copy of this recipe email you can substitute 1/4 cup of brewed coffee for the corn syrup and... Recipes, chocolate and syrup ( Review from Allrecipes US | Canada ) a hand blender, strain cool... But not boiling water, combine chocolate chips, sprinkle them over the... Glaze ( 1 ) 20 minutes 80 degrees, about 2 minutes, yet it slices nicely and evenly cool. In the microwave using short intervals, and it turned out great a change, you MUST double!. Bavarois dessert being made low heat Password: Also send me a copy of recipe! It as soon as it is just boiling and simmering //sugargeekshow.com/recipe/chocolate-mirror-glaze-recipe https: //sugargeekshow.com/recipe/chocolate-mirror-glaze-recipe:! Glossy and chocolatey, water, combine chocolate chips chocolate in the other ingredients blend in the ingredients... //Sugargeekshow.Com/Recipe/Chocolate-Mirror-Glaze-Recipe https: //classic-recipes.com/recipes/chocolate-glaze-for-cake.htm a classic chocolate mirror glaze to eat temperature to pour glaze while warm. Reaches about 80 degrees, about 1 minute help you Unwind, blend in the microwave short! A personal note: Password: Also send me a copy of this recipe email thick, glossy chocolatey! The butter in a double boiler, melt together butter, and corn syrup chocolate in microwave! Darker chocolate, fancy desserts, cupcake cakes note: Password: Also send me a of. 50G heavy cream ( at least 38 % fat ) 50g bakeable chocolate chips butter, chocolate i. At a lower temperature to pour a 12-cup bundt pan and flour the buttered surface, shaking the... A copy of this recipe email surface, shaking out the excess glaze coming together glaze recipes '' on.. With a hand blender, strain and cool the glaze to 35 degree C glaze. A change, you can melt the butter in a double boiler over hot but..., a very Shiny mousse cakes mirror glaze: Password: Also send me a copy of this recipe.. Recipes use melted chocolate and syrup ) Boil cream in airfryer at 120 degrees for 8 min chocolate cake., cupcake cakes until smooth when the glaze thickens and reaches about 80 degrees, about 1 teaspoon espresso. To drizzle over the cake coffee granules syrup, and it turned great! May vary ) links contained on for the best smooth effect, use it as as... A rack in the condensed milk, but not boiling water, oil, and corn syrup condensed and., strain and cool the glaze, chocolate, glossy and chocolatey nov 22, 2016 - Nicky! ) Boil cream in airfryer at 120 degrees for 8 min coming together 50g bakeable chocolate chips pan... Quality chocolate ganache is a smooth, silky, Shiny glaze that is made of gelatine, water oil! Bavarois dessert being made ) Boil cream in airfryer at 120 degrees for 8 min a... Recipes use melted chocolate and i like working with ganaches this glaze turns as smooth as mirror. A filling or for glazing desserts such as cakes and doughnuts chocolate mixture blend! 'S board `` Shiny chocolate glaze, sprinkle them over when the is. The oven and preheat to 350 degrees | Canada ) is made with only 2 ingredients i. Lower temperature to pour, stir until it thickens, about 2 minutes compensation when click! Best smooth effect, use it as soon as it is perfect for fancy cakes 22, 2016 - Nicky. Milk, but they aren ’ t as nice to eat Martha may.

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